Hardcover: 208 pages
Publisher: Octopus Bks. (September 12, 1986)
Contents: Spices; Flavourings; Herbs; List of Suppliers and Index.
Recipies, growing and storing herbs and spice mixtures are all
explained. Colour photographs, of which there are many, are very
*This title is currently stocked in our Canadian facility. It will be shipped from the US but cross-border delivery may take a little longer as we ship via USPS in Michigan twice weekly.